Wednesday Dec 21, 2016
7:00 PM - 9:00 PM EST
Wednesday December 21st 7pm
Murphy's Chophouse in Downtown Murphy on Valley River Avenue
$49.99
828-837-2242
1st Course
Chilled Stone Crab Cocktail with South Beach Mustard Sauce
Wine Pairing: PN/Chard Gloria Ferrer Sonoma Brut – Sonoma, CA, NV
2nd Course
Almond Crusted Local Goat Cheese Fritter, Roasted Candy Cane Beets, Micro Greens, Arugula-Walnut Oil
Wine Pairing: Riesling Chateau Montelena Potter Valley AVA – Mendocino, CA 2014
3rd Course
Porcini Mushroom Bisque "Au Gratin"with French Bread and Gruyère Cheese
Wine Pairing: Pinot Noir Maysara Jamsheed, McMinnville AVA – Willamette Valley, OR 2010
4th Course
Mid Western Strip Loin of Beef, Classic Yorkshire Pudding, Toasted Brussels, Cipollini Onions, Madagascar Peppercorn Jus
Wine Pairing: Cab Sauv/Mer/PS Fortnight Mendocino/Solano/Napa Valley – CA 2015
Dessert
Creme Brulé Cheesecake with Eggnog Anglaise
Printed courtesy of www.cherokeecountychamber.com/ – Contact the Cherokee County Chamber of Commerce for more information.
805 W. U.S. 64, Murphy, NC 28906 – (828) 837-2242 – info@cherokeecountychamber.com